Sweet and Sour BBQ Sauce.

Recipe By     : Peter Rabbit
Categories    : bbq                             sauces

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3           cup  chili sauce
     1/3           cup  ketchup..all ketchup may be used if you
                        don't want to use chili sauce.
     1/3           cup  vinegar
  1                cup  dark brown sugar
  1           teaspoon  worcestershire sauce
  1           teasppon  garlic powder
  1           teaspoon  mustard
  2          teaspoons  hot sauce..optional
  1         tablespoon  lemon juice
  3        tablespoons  butter
     1/8      teaspoon  salt

bring all to a boil and reduce heat to simmer till starting to thicken up.
will thicken more as it cools.
lasts great in the refrigerator

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Per Serving (excluding unknown items): 1199 Calories; 35g Fat (25.1%
calories from fat); 3g Protein; 231g Carbohydrate; 2g Dietary Fiber; 93mg
Cholesterol; 838mg Sodium.  Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0
Fruit; 7 Fat; 15 Other Carbohydrates.

NOTES : i have made this bbq sauce for over 40 years now and it
        never fails to taste great.