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Sweet and Sour BBQ Sauce.
Recipe By : Peter Rabbit
Categories : bbq sauces
Amount Measure Ingredient -- Preparation Method
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1/3 cup chili sauce
1/3 cup ketchup..all ketchup may be used if you
don't want to use chili sauce.
1/3 cup vinegar
1 cup dark brown sugar
1 teaspoon worcestershire sauce
1 teasppon garlic powder
1 teaspoon mustard
2 teaspoons hot sauce..optional
1 tablespoon lemon juice
3 tablespoons butter
1/8 teaspoon salt
bring all to a boil and reduce heat to simmer till starting to
thicken up.
will thicken more as it cools.
lasts great in the refrigerator
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Per Serving (excluding unknown items): 1199 Calories; 35g Fat (25.1%
calories from fat); 3g Protein; 231g Carbohydrate; 2g Dietary Fiber;
93mg
Cholesterol; 838mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 0
Fruit; 7 Fat; 15 Other Carbohydrates.
NOTES : i have made this bbq sauce for over 40 years now and it
never fails to taste great.
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